Hello friends!
If you live in Lee County, Florida (like me), you are preparing for your final weekend of summer vacation before kiddos return to school bright and early this Monday morning!
I know, I know. A lot of parents and caregivers out there look forward to the end of summertime like a child counting down to Christmas Eve. I hear you, Momma’s – and I’m not judging! Whether you’re a parent that waits with bated breath for the end of the school year routine, or a parent that celebrates back to school with brunch and some downtime, we can all agree that our little ones are at the beginning of a brand new chapter. So, let’s send them off right!
Here’s a recipe that makes for a quick and easy morning meal that will fill your kitchen with cozy cinnamon goodness, sending your littles on their way feeling loved and celebrate! Plus, it’s only semi-homemade so there’s no need to mess with yeast and flour at 6am on a workday! (I got you!)
Let me know if you give it a whirl – send pictures! And best of luck to you and yours for another year around the sun!